Tuesday, 4 March 2008

MARBLE CAKE

Vanilla sponge mix
125g/4oz marg
125g/4oz caster sugar
125g/4oz SR Flour
2 eggs
Vanilla essence

Cream marg and caster sugar, add eggs, fold in flour add vanilla essence.

Chocolate sponge mix
125g/4oz marg
125g/4oz caster sugar
100g/3oz SR Flour
25g/1oz cocoa
2 eggs

Cream marg and caster sugar, add eggs, and fold in flour and sieved cocoa.

Grease 2lb loaf tin (or cake tin), put a dollop of vanilla sponge mix, followed by a dollop of choc sponge mix and keep going until all mixes used up.
Use handle of spoon and give a light swirl of the mixture.

Cook in middle of oven gas mark 4 for 45-60 mins.

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